Rasayanam Pure Original Kashmiri Saffron/Kesar/Kumkuma Puvvu (1gm) | Certified highest Grade-A Keshar | Saffron for pregnant women, Pooja rituals &…

Rasayanam Pure Original Kashmiri Saffron/Kesar/Kumkuma Puvvu (1gm) | Certified highest Grade-A Keshar | Saffron for pregnant women, Pooja rituals &…,

• Grade 1 Mongra Kashmiri Kesar/Saffron: Rasayanam Kesar is Grade 1 Mongra Kesar which is considered the highest quality saffron because it contains only the red part of the stigma of the saffron flower (Crocus sativus), which contains the highest concentration of crocin (responsible for saffron’s vibrant color), picrocrocin (responsible for its distinct taste), and safranal (responsible for its rich aroma). No yellow or white parts (style) are included, ensuring unmatched purity, potency and quality.
• Straight from Pampore, Kashmir: Our kesar saffron original is hand-harvested directly from the saffron fields of Pampore, Kashmir – world-renowned for producing the highest quality saffron. By sourcing directly from local farmers and avoiding too many handling stages, we preserve the purity, freshness, and superior quality of every strand.
• Helps ease Morning Sickness and Balance Mood Swings: Rasayanam’s Saffron for pregnant women helps ease morning sickness by calming the digestive system and helping reduce nausea. It also supports mood stability by boosting serotonin levels, which helps manage stress and irritability experienced during pregnancy.
• Promotes Radiant Skin: This original pure saffron is packed with antioxidants that help fight free radicals, giving your skin a natural glow. It helps reduce pigmentation, evens out skin tone, and helps soothes inflammation – leaving your skin looking fresh and radiant. Its powerful antioxidants fight oxidative stress, which slows down signs of aging like fine lines and dullness. It also has anti-inflammatory properties that soothe acne, making the skin look clearer, healthier, and naturally radiant.
• Cultural and Culinary Significance of Kesar: Kesar, also known as Saffron or Kumkuma Puvvu, has been cherished in Indian culture for centuries. In cooking, it adds a luxurious aroma, rich color, and depth of flavor to festive dishes and desserts. Traditionally, it has also been used in various ceremonial and celebratory practices, symbolizing purity, warmth, and prosperity. Its presence signifies auspiciousness, celebration, and sanctity in every form.
• Certified 8-Step Quality Assurance Process: Each batch of Rasayanam organic saffron undergoes ISO-certified testing across 8 parameters like moisture, solubility, bitterness etc. Our limited inventories and vacuum-sealed packaging ensure every delivery is fresh, effective, and contamination-free.

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